Product Description
This 200gm Soya Sauce is a versatile condiment perfect for cooking, marination, and dipping. Made from a blend of soybeans, wheat, salt, and water, this savory soy sauce offers a rich umami taste. With low moisture content and a shelf life of 12 months, this dark brown liquid is ideal for enhancing the flavor of various dishes. The food-grade sauce is fermented to perfection, ensuring a high-quality product. Store it in a cool, dry place to maintain its freshness. This soy sauce variety is a must-have for creating delicious Asian-inspired cuisines.
FAQs of 200gm Soya Sauce:
Q: What is the primary usage of this Soya Sauce?
A: The Soya Sauce can be used for cooking, marination, and dipping.
Q: What is the shelf life of this product?
A: The shelf life of this Soya Sauce is 12 months.
Q: How should the Soya Sauce be stored?
A: It should be stored in a cool, dry place.
Q: What is the flavor profile of this Soya Sauce?
A: This Soya Sauce has a savory flavor with a rich umami taste.
Q: What are the main ingredients used in this product?
A: The main ingredients are soybeans, wheat, salt, and water.